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Pastries
Signature items made by Chef Dominique
Tarts and Pies
Fresh Fruit Tart $40
Poached Pear Almond Tart $40
Bourbon Chocolate Tart $40
Almond Frangipane Tart $40
Sweet Potato Pie (Seasonal) $20
Pumpkin Pie (Seasonal) $20
Bread Pudding with Sauce $30
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Vanilla Bean Creme Brulee​
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Leche Flan
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Raspberry Chocolate Truffle Tart
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Lemon Curd with Toasted Meringue Tart/Pie
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Apple Pie/Tart
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Pumpkin Pie/Tart (seasonal)
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Bourbon Chocolate Pecan Pie/Tart
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Peanut Butter Pie/Tart
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Ube Pie/Tart
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Ham, Peppers, Onions and Cheddar Quiche
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Spinach, Tomato, Mushroom and Smoked
Gouda Quiche
$20-40 each
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Pies are $20, Quiche are $30, Tarts are $40
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9-10inch, serves 12
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